Cafes | Jervis Bay Weekend

Garden Toast featuring "eggs" of whipped feta at The Cafe at Bay and Bush Woollamia. Photo: Tania Genoves

Cultivating Connection and Honest Plates in Woollamia

SPRING DINING SERIES: Tucked into the native bushland of Woollamia, Chef Alexia Brown is redefining local dining at The Café at Bay and Bush with an honest, ingredient-led approach. From line-caught snapper harvested off the Far South Coast by local fishers to property-grown honey and traditional French crêpes flipped with Jervis Bay Brewing Co beer, every plate tells a story. Step behind the kitchen pass to meet the passionate team turning kitchen-garden harvests into memorable weekend meals.

Cheese platter and wine pairings at The Gunyah Restaurant at Paperbark Camp, Woollamia

Celebrate National Cheese and Wine Day Along the South Coast

Brilliant local produce, a coastal trail and your favourite friends are a perfect combination, just like cheese and wine. To mark National Cheese and Wine Day today, 24 July, we have mapped out an easy regional tasting trail to experience the very best cheese and wine pairings our backyard has to offer, from Milton to Berry to Woollamia.

Slices of golden, crispy sourdough toasties with melted cheese served at a local Shoalhaven bakery.

Road Tripper’s Guide to the Region’s Ultimate Gourmet Toasties

Follow our food editor's road trip across the South Coast to find the ultimate gourmet toasties and professional crispy-crust tips.

Chef Gaz Fishwick with his Baja fish burrito, in Culburra. Photo: Narrell Tabone

Escape the Huskisson Crowds: 3 Hidden Gem Cafes Worth the Drive

Skip the Owen Street queues and discover the quiet side of Jervis Bay. From waterfront bowls at St Georges Basin to cult-favorite burgers in Culburra, we’ve found the best local spots for a slower pace and a better brunch.

Flavourful Asian breakfast dish, congee at 5 Little Pigs in Huskisson.

Discover Asian Flavours in Jervis Bay

On a chilly Jervis Bay morning this week, a steamy congee at 5 Little Pigs Huskisson inspired us to seek out who else is dishing up Asian-inspired plates at the cafes and bars in our seaside villages. The range of flavours and inspirations behind these dishes is truly impressive!

Celebrate National Lamington Day at Husky Bakery. Photo: Narrell Tabone

Celebrate the Humble Lamington This Monday

With National Lamington Day coming up this Monday 21 July, it’s the perfect moment to celebrate one of our most beloved and debated desserts. Keep reading to find out how to score a half-price lamington this Monday from Husky Bakery, exclusively for you.

Lemontree Cafe Vincentia owner Jason. Photo Narrell Tabone

The Best Grab-and-Go Breakfast and Brunch Spots for Hungry Tradies

If there's one thing tradies know, it's the value of a good, solid breakfast. When you're up at the crack of dawn, working hard on-site, you need something tasty, filling and easy to eat on the go. We've rounded up some of Jervis Bay’s best grab-and-go breakfast spots that fuel our hardworking tradies, including the best bacon & egg options for around $12-15.

A peek behind the poke curtain at Tuna Tail Huskisson

Poke bowl fans have been wondering what’s cooking behind the blackened glass frontage on Currambene Street, Huskisson. Tuna Tail Poke has now reopened after a brief closure to expand their gleaming stainless steel kitchen and refresh the interiors, adding a coffee machine and frozen yoghurt which perfectly complement the healthiest ‘fast food’ on Owen Street. …

Little Eadie’s Café Celebrates One Year in Sussex Inlet

Daily specials, artisan food events and community spirit make this Sussex Inlet café the place to visit in July. “This is my first real job in the hospitality industry,” recounts Cassie Relf, one half of the couple who own Little Eadie’s Café in Sussex Inlet – named after their daughter. “I did have a job …